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Chocolates

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Chocolates

We carry complete range of couverture and compound chocolate product. Our chocolate comes in different shapes and taste to suit your production needs: discs, drops, droplets, flakes and spreadable creams in dark, milk and white chocolate. Our chocolates are popular for biscuits’ coating, decorations, fillings and toppings, cake, bread, pastries, confectionery beverages, and others. Some of our chocolates also contain non hydrogenated fats.

Applications

Our chocolate products
can be used for :
• Cake
• Pralines
• Filling
• Spreadable jam
• Ice cream topping
• Chocolate Fountain
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